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Discover a new world cuisine from your kitchen or relive your favourite holiday dishes with our range of world cookbooks. From Japan to Norway, the Middle East to Mexico and everywhere in between, it’s never been easier to travel the world through your cooking.
  • Authentic Chinese Cooking Set
    Fuchsia Dunlop's stunning Every Grain of Rice cookbook with ingredients to co...
    Fuchsia Dunlop's stunning Every Grain of Rice cookbook with ingredients to cook incredible Chinese food at home
  • Authentic Mexican Cooking Set
    Diana Kennedy's introduction to Mexican cuisine, with a store-cupboard of chi...
    Diana Kennedy's introduction to Mexican cuisine, with a store-cupboard of chillies and key spices
  • Authentic Japanese Cooking Set
    The Hashi cookbook takes you from beginner at home to gourmet dining - along ...
    The Hashi cookbook takes you from beginner at home to gourmet dining - along with some key ingredients
  • Authentic Vietnamese Cooking Set
    A selection of Vietnamese ingredients to cook authentic dishes from Nguyen’...
    A selection of Vietnamese ingredients to cook authentic dishes from Nguyen’s cookbook – The Food of Vietnam
  • Saffron Soul by Mira Manek
    Inspired by her mother and grandmother's cooking, Mira Manek's style of food ...
    Inspired by her mother and grandmother's cooking, Mira Manek's style of food is a modern interpretation of the Indian clas...
  • Grape, Olive, Pig: Deep Travels Through Spain's Food Culture
    Beautifully illustrated food-driven travel guide filled with masterful narrat...
    Beautifully illustrated food-driven travel guide filled with masterful narration, insider advice, and nearly 200 full-colo...
  • Palestine on a Plate by Joudie Kalla
    Wide-ranging, vibrant and truly delicious dishes of this country
    Wide-ranging, vibrant and truly delicious dishes of this country
  • Sri Lanka: The Cookbook
    Feather-light hoppers, fiery sambols, subtly spiced curries and unique â€...
    Feather-light hoppers, fiery sambols, subtly spiced curries and unique ‘vada’ (fried snacks) come together in...
  • Mountain Berries & Desert Spice
    Chef Usmani continues her journey of discovery through the exotic cuisine of ...
    Chef Usmani continues her journey of discovery through the exotic cuisine of Pakistan
  • The Curry Guy by Dan Toombs
    Dan perfected the art of replicating British Indian Restaurant cooking - and ...
    Dan perfected the art of replicating British Indian Restaurant cooking - and now he shares his secrets
  • Tree of Life: Turkish Home Cooking
    Explore the refined flavors and seductive aromas of the Turkish table.
    Explore the refined flavors and seductive aromas of the Turkish table.
  • Lisbon: Recipes from the Heart of Portugal
    Rebecca Seal shares her favourite recipes, inspired by her travels.
    Rebecca Seal shares her favourite recipes, inspired by her travels.
  • Mezze: Small Plates to Share by Ghillie Basan
    Mezze features a mouth-watering collection of Mediterranean and Middle Easter...
    Mezze features a mouth-watering collection of Mediterranean and Middle Eastern dips, bites, salads and other small plates ...
  • Fika & Hygge by Bronte Aurell
    This beautifully illustrated, authentic guide is a celebration of Scandinavia...
    This beautifully illustrated, authentic guide is a celebration of Scandinavian baking in all its glory
  • Vivek Singh's Indian Festival Feasts
    Vivek Singh brings his unique touch to traditional festival recipes and gives...
    Vivek Singh brings his unique touch to traditional festival recipes and gives his insight into the significance of food fr...
  • The Little Japanese Cookbook
    Explores the ways in which geography, climate, culture and tradition have sha...
    Explores the ways in which geography, climate, culture and tradition have shaped one of the world's most popular cuisines
  • M is for Mexican
    M is for Mexican fuses the traditional Huevos Rancheros and Enchillada dishes...
    M is for Mexican fuses the traditional Huevos Rancheros and Enchillada dishes but also offers more adventurous contemporar...
  • K is for Korean
    K is for Korean
    £12.00
    Containing 50 recipes that cover the fundamental dishes from these zeitgeist ...
    Containing 50 recipes that cover the fundamental dishes from these zeitgeist cooking traditions, merging both ancient dish...
  • Dalmatia: Recipes from Croatia's Mediterranean Coast
    Dalmatia will transport you to the shores of Croatia from your home kitchen
    Dalmatia will transport you to the shores of Croatia from your home kitchen
  • Bangkok
    Bangkok
    £28.00
    One of the most respected authorities on Thai cooking writes this beautiful a...
    One of the most respected authorities on Thai cooking writes this beautiful and deeply personal ode to Bangkok
  • Acquacotta: Recipes & Stories from Tuscany's Secret Silver Coast
    Uncover the recipes and stories from a largely unheralded region of Tuscany
    Uncover the recipes and stories from a largely unheralded region of Tuscany
  • S is for Sri Lankan
    50 iconic recipes with a modern twist
    50 iconic recipes with a modern twist
  • Taqueria: New-Style Fun and Friendly Mexican Cooking
    More than 80 recipes, ranging from corn, prawn and bacon tortillas to homemad...
    More than 80 recipes, ranging from corn, prawn and bacon tortillas to homemade chorizo and sweet potato quesadillas
  • French Country Cooking by Mimi Thorisson
    A charming jaunt to an untouched corner of France
    A charming jaunt to an untouched corner of France